Chef Jay C. Veregge effortlessly balances the restaurant’s New American menu with delicious flavors featuring locally sourced ingredients from our regional farmers.  Whether having lunch al fresco with the family on our one-of-a-kind back patio, or enjoying dinner in a cozy booth that makes you feel like you have the place all to yourself, we will change your perception of dining.

Monday through Sunday: 11:30 am – 4:00 pm

Monday through Sunday: 4:00 pm – 9:00 pm

Happy Hour
Monday through Friday: 3:00 pm – 6:00 pm
Monday through Sunday: 9:00 pm – close!


Lunch Menu

Dinner Menu

Dessert Menu

Happy Hour

Daily Affairs

Catering Menu